Update on Frosted Coffee
I recently posted a frosted coffee recipe. Just made it, here’s my review:
Yummy!
I used four tablespoons of coffee syrup instead of two and added a couple of tablespoons of chocolate syrup to make it mocha.
Zowie!
I recently posted a frosted coffee recipe. Just made it, here’s my review:
Yummy!
I used four tablespoons of coffee syrup instead of two and added a couple of tablespoons of chocolate syrup to make it mocha.
Zowie!
This entry was posted on Sunday, June 15th, 2008 at 6:54 pm and is filed under Beverages, Mama's Kitchen. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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